This is a Choco version of my sweet potato bread whose recipe I’d already shared on the blog here.
There are a few other changes. The addition of yoghurt makes it more moist for longer. It is not too sweet and has just the right amount of chocolate goodness.
Below is the recipe card.
This bread is so good! So delicious and moist.
You can make a smooth purée if you do not want to see the sweet potato bits but I like how they look in this cake.
This is definitely worth a try!