Easy Sweet Potato Bread.

I know I am not the only one baking A LOT in these lockdown times. By now, you all know my love for sweet potatoes. So here is a family favourite that’s also great for the kids’ snack boxes.

I do not use a lot of sugar as the sweet potatoes here are very sweet. Here is the recipe I used to use back home:-

Of course, the brands used are different now but still worked as well.
Mix your dry ingredients
Mix your wet as per the above recipe
Combine the two and put your batter in the pan.
The batter is thickish, so use a spatula to scrape all from the bowl; nothing goes to waste.
Let is cool.
The aroma as it cools. mmmhhh!
Serve is as you wish once cooled.

It is great with coffee, masala tea or as dessert with some warm custard. Yum!